Explore the Richness of Authentic Indian Mangoes
Welcome to our exclusive collection of Indian Mangoes, where each fruit is a burst of sunshine and flavor! Handpicked from the finest orchards in India, our mangoes offer an unrivaled taste experience that is both luscious and aromatic. Featuring celebrated varieties like Banganapalli, Alphonso, Kesar, Chinna Rasalu, Peda Rasalu, Dasheri and Suvarnarekha, our selection promises the true essence of Indian summers.
Banganapalli Mangoes - Also known as 'Beneisha', these mangoes are large with a thin golden yellow skin and a bountiful flesh that's both sweet and meaty. Banganapalli is exceptionally sweet and juicy, making it a favorite among mango lovers.
Alphonso Mangoes - Often referred to as the 'King of Mangoes', Alphonso is famed for its rich, creamy, tender texture and delicate, non-fibrous, juicy pulp. This mango is the perfect blend of sweetness and flavor, with a fragrance that is truly intoxicating.
Mallika mangoes - originating from India, are esteemed for their medium to large size, smooth yellow skin with reddish blushes, and firm, fiber-free flesh. Bursting with a rich, sweet taste complemented by tropical hints, they offer a delightful melt-in-your-mouth experience. Versatile in their use, whether enjoyed fresh, in salads, or as a key ingredient in various culinary delights, Mallika mangoes captivate with their exceptional flavor and aroma, making them a cherished choice among mango enthusiasts worldwide.
Kesar Mangoes- Known as the 'Queen of Mangoes', Kesar boasts a unique sweet taste and is characterized by its bright orange color and smooth texture. This variety is celebrated for its pure, intense aroma and high nutritive value.
Himayat mangoes, also known as Imam Pasand, are highly esteemed for their exquisite taste and delightful aroma. Originating in India, these mangoes are celebrated for their unique flavor profile, combining hints of sweetness with a subtle tanginess, making them a favorite among mango enthusiasts. The Himayat mango is distinguished by its oblong shape and vibrant green skin, which may develop a light yellow blush when fully ripe. The flesh of the mango is smooth, buttery, and fiberless, enveloping a relatively small seed. These mangoes are typically harvested in the late summer and are often enjoyed fresh, in desserts, or incorporated into various culinary dishes. Due to their superior taste and texture, Himayat mangoes are considered a luxurious treat and are sought after during their seasonal availability.
Dasheri Mangoes - Delve into the exquisite sweetness of Dasheri Mangoes, a prized variety native to the northern regions of India. Known for their elongated, sleek shape and beautiful green peel that remains even when ripe, Dasheri mangoes are a symbol of heritage and flavor. The flesh of the Dasheri is exceptionally smooth, with almost no fibrous texture, making every bite a luxurious experience. This mango variety is celebrated for its inherent sweetness and a subtle hint of tartness, which perfectly balances the taste. Dasheri mangoes are not only delicious but also aromatic, filling the air with a pleasant fruity fragrance that beckons one to savor its richness. Ideal for eating fresh or in fruit salads, Dasheri mangoes offer a refreshing and authentic taste that captures the essence of Indian orchards.
Suvarnarekha Mangoes - Celebrate the distinct flavor of Suvarnarekha Mangoes, often hailed as the golden gem from the verdant groves of India. Named after their radiant golden hue that resembles a golden streak, these mangoes offer a symphony of sweet and tangy flavors, making them a delightful treat for the palate. Suvarnarekha mangoes are distinguished by their slender shape and vibrant, saffron-colored flesh, which is not only incredibly juicy but also remarkably aromatic. Perfect for those who appreciate a mango with a succulent bite and a lingering aftertaste, Suvarnarekha mangoes promise an exquisite tropical indulgence. Whether enjoyed fresh, in desserts, or as part of a savory dish, they bring a burst of freshness that elevates your culinary creations.
Peda Rasalu Mangoes - Savor the exceptional sweetness of Peda Rasalu Mangoes, cherished for their rich, creamy texture and deep, compelling flavor. These large, oblong mangoes have a distinctive thick skin that peels back to reveal luscious, fiber-less golden flesh. Peda Rasalu is particularly revered for its dessert-quality sweetness and buttery pulp, making it perfect for traditional sweets, mango lassi, or simply enjoyed on its own. The aroma of Peda Rasalu is subtly floral, adding an extra layer of indulgence to its already decadent profile. Enjoy these mangoes as a luxurious treat that embodies the lushness of India’s mango varieties.
Chinna Rasalu Mangoes - Dive into the refreshing world of Chinna Rasalu Mangoes, renowned for their juicy and tangy flavor. This smaller-sized mango packs a powerful punch with its intensely sweet and sour taste, making it a favorite for making juices and smoothies. The bright yellow skin encases vibrant, orange flesh that is incredibly succulent, bursting with natural juices at each bite. Chinna Rasalu is a true delight for those who savor a mango with a robust flavor profile that can energize and refresh on a hot summer day.
Each mango is a testament to the rich agricultural heritage of India, nurtured with care and cultivated under optimal conditions to ensure the highest quality. Our mangoes are freshly harvested, packed, and shipped with utmost care to preserve their heavenly flavor and aroma.
Perfect for gifting, celebrations, or simply indulging yourself, our mango collection is available for a limited season. Dive into the delectable world of Indian mangoes and experience the magic of these golden fruits.
Shop now to enjoy the unparalleled taste of authentic Indian Mangoes delivered straight to your door depending upon the neighborhood you live.
